CHEYENNE, Wyo. (AP) — Scientists have cloned the first U.S. endangered species, a black-footed ferret duplicated from the genes of an animal t…
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RENO, Nev. (AP) — A longtime Nevada rancher is suing U.S. regulators over the approval of a lithium mine on federal rangeland he says would vi…
ITHACA, N.Y. – An important tactic for slowing climate change is for private companies to reduce their greenhouse gas emissions, but knowing e…
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A $3 million gift will establish an endowed chair in plant pathology at Washington State University.
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An environmental analysis published Tuesday by the U.S. Forest Service recommends lifting a 25-year-old ban on logging large trees across six national forests in Central and Eastern Oregon.
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The U.S. Bureau of Reclamation is taking a fresh look at how it manages water supplies for agriculture and native fish in the Klamath Basin.
The School of Food Science shared by the University of Idaho and Washington State University has been divided. Students will still attend classes at both schools, university officials say, but each college will focus on building its own program.
Two new department heads are taking the reins at Oregon State University's College of Agricultural Sciences.
Lisbeth Goddik, a longtime professor and dairy extension specialist for Oregon State University, has been named head of the Department of Food Science and Technology at OSU, overseeing programs in wine, beer and cheese production.
Re: Your editorial “Farmers right to be skeptical of being made whole.”