Impossible Foods

The Center for Food Safety has sued the Food and Drug Administration, claiming its rules for testing an additive used in Impossible Burgers were not followed.

The Center for Food Safety has petitioned the 9th U.S. Circuit Court of Appeals to vacate the Food and Drug Administration’s approval of a color additive used in manufacturing the Impossible Burger.

The latest brief in the case fleshes out the arguments raised in the center’s initial challenge and responds to FDA’s “weak response,” said Bill Freese, science director of the Center for Food Safety.

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