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From engineer to wine producer
From engineer to wine producer
In its 10 years, Pudding River Wine Cellars has made a splash with its small-lot, boutique wines and makes custom wine for half a dozen other producers.

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Vineyard brings new dimension to Pinot
Vineyard brings new dimension to Pinot
Crowley Station Vineyards is a 15-acre vineyard in the Eola-Amity Hills of Oregon.
Winery part of Idaho’s burgeoning industry
Winery part of Idaho’s burgeoning industry
The Cinder Winery tasting room and winery, in the same building, are open seven days a week in Garden City, only 10 minutes from downtown Boise.
A computer career derailed by grapes
A computer career derailed by grapes
Victoria Coleman began working with Lobo Wines, part of Wulff Vineyards in Napa’s Atlas Peak Appellation, in 2008.
Pilot lands new career as winemaker
Pilot lands new career as winemaker
The Hat Ranch label harks back to Tim Harless' great-grandparents who homesteaded in Wyoming in 1902.
Working at vineyard ‘about the ritual’
Working at vineyard ‘about the ritual’
A summer stay in Europe “turned the light on,” vintner Sean Garvey says.
Biodynamic vineyard a step beyond
Biodynamic vineyard a step beyond
Johan Vineyards currently grows 63 acres of vines: 40 acres planted in 2002, with an additional 23 acres planted in 2009.
Winemaker brings his wine to the people
Winemaker brings his wine to the people
What started as selling wine out of the back of his Astro van has grown to become the largest independent winery in the state.
From engineer to wine producer
From engineer to wine producer
In its 10 years, Pudding River Wine Cellars has made a splash with its small-lot, boutique wines and makes custom wine for half a dozen other producers.
LIVE brings added dimension to wine
LIVE brings added dimension to wine
Ayres Vineyard is certified by LIVE, an independent certification board that promotes winegrowing and winemaking practices that tread lightly on the environment, protect wildlife, and treat workers fairly.
Winery features unique Albariño grapes
Winery features unique Albariño grapes
Ransom is the only winery in Oregon that also operates a full distillery, where Seestedt and his team make whiskey, vodka, grappa, vermouth and two kinds of gin.

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From engineer to wine producer
In its 10 years, Pudding River Wine Cellars has made a splash with its small-lot, boutique wines and makes custom wine for half a dozen other...
Pilot lands new career as winemaker
The Hat Ranch label harks back to Tim Harless' great-grandparents who homesteaded in Wyoming in 1902.
Winemaker focuses on tradition, not trends
Chateau Ste. Michelle to celebrate 50 years
Vineyard brings new dimension to Pinot

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