Preserving forests can help store carbon and reduce the amount of carbon dioxide released into the atmosphere. In turn, The Climate Trust pays forest owners such as Astoria, Ore., for the carbon credits, which are sold to companies to offset their use of...
The U.S. Drought Monitor shows drought spreading and intensifying across Oregon, except for the coas
National and state potato industry representatives addressed impacts of the West Coast port slowdown
Oregon Department of Agriculture lifts quarantine imposed around where bird flu infected a non-commercial flock in Douglas County.
The Washington-Oregon Potato Conference kicked off its Jan. 27-29 run in Kennewick, Wash., with the first annual potato peel-off.
Darigold operates other manufacturing and processing plants in Oregon, Washington, Idaho and Montana.
The survey result gives Eastern Oregon cattle ranchers a bit more leeway in protecting livestock.
A wild duck tested positive for a highly pathogenic bird flu virus that combines Eurasion and North American strains.
Environmentalists want to stop a "test case" logging project that the U.S. Bureau of Land Management claims restores forest resilience.
A new study says Oregon's focus on high-quality wine has paid off in the form of a $3.3 billion economic impact.
The Pacific Northwest Direct Seed Association is seeking farmers to serve as pilots for its new certification program, Farmed Smart. The certification would provide a "safe harbor" from regulatory agencies that support the program, says executive...
Levels of zebra chip, a crop disease in potatoes spread by potato psyllids and caused by the Liberibacter bacterium, were down signficiantly in the Pacific Northwest.
Pasteurization equipment recently installed at the Hazelnut Growers of Oregon processing facility is expected to shield suppliers from on-farm food safety regulations.
Speakers at the Dunn Carney law firm's annual Ag Summit provided an outlook for Oregon's upcoming legislative session.