Top-ranked competitive eater Joey Chestnut ate 9.35 pounds of turkey meat off the bone in 10 minutes.
WSDA keeps a low profile as it works on a bill to regulate the application of manure on farm fields.
Bob McNitt is a forester who has launched the Forest Seedling Network, which helps connect growers and sellers of seedlings for reforestation.
Use of H-2A visa foreign guestworkers continues to leap upward in Washington state, mainly driven by the state's tree fruit industry.
Potandon Produce has once agaiin sponsored a Thanksgiving day race to help line the shelves of the Idaho Food Bank in Idaho Falls.
The Bannock County Commission has once again tabled a vote to forcibly validate a public access to national forest land across private property, including a farm.
With a margin of less than 1,500 votes, it appears an automatic recount is likely in the campaign over Measure 92, a ballot initiative that would require labeling of many genetically modified foods sold in grocery stores. "No" votes still lead "yes"...
A suburb Portland family has been ordered to find a new home for a rooster that just does what comes naturally — it crows.
The Idaho Cattle Association has taken a stance in favor of genetically modified crops.
Four months after the largest wildfire in Washington state history burned 256,000 acres, caused one death and millions of dollars in loss of 300 homes, 1,000 cattle, 500 miles of fencing and millions of board feet of timber, ranchers face years on the...